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#26 - Kiedyś się uda
October 30, 2021

  • FINISHED
    Status
  • 931 days ago
    Brewday
  • 930 days ago
    Fermentation start date
  • 923 days ago
    Secondary
  • ---
    Dry hops date
  • 920 days ago
    Priming
Updated 920 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 23
    Pre-boil gravity BLG
  • 19.5
    Original gravity BLG
  • 28
    Batch IBU

Fermentation

  • 17.5 liter(s)
    Primary size
  • 3.5 liter(s)
    Boil loss
  • 9
    Post-primary gravity BLG
  • 9
    Final gravity BLG
  • 6.4 %
    ABV
  • 55.6 %
    Attenuation

Priming

  • 15 liter(s)
    Priming size
  • 273
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.4
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 5, 2021 PRIMARY 9 BLG 23 C 23 C
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