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  4. #21 - Cynamonowy Graf

#21 - Cynamonowy Graf
October 30, 2021

  • FINISHED
    Status
  • 1150 days ago
    Brewday
  • 1150 days ago
    Fermentation start date
  • 1141 days ago
    Secondary
  • 1130 days ago
    Dry hops date
  • 1129 days ago
    Priming
Updated 1128 days ago

Mash and boil

  • 76.6 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 17
    Batch IBU

Fermentation

  • 10 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 6
    Post-primary gravity BLG
  • 5.6
    Final gravity BLG
  • 4.1 %
    ABV
  • 58 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 177
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 55.4 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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