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#116 - Milk stout z dodatkami...
October 28, 2021

Updated 1088 days ago

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Temp	Time
68 C	75 min
76 C	5 min

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15.2 BLG

6.3% ABV

42 SRM

Type	Name	Amount	Yield	EBC
Grain	pale ale	3.6 kg 57.1%	81 %	4
Grain	Płatki owsiane	0.4 kg 6.3%	85 %	3
Grain	Carabody	0.4 kg 6.3%	78 %	8
Grain	Crystal malt	0.4 kg 6.3%	75 %	150
Grain	Fawcett - Pszeniczny Czekoladowy	0.4 kg 6.3%	3 %	1001
Grain	Strzegom pszenica prażona	0.4 kg 6.3%	70 %	1000
Sugar	Milk Sugar (Lactose)	0.6 kg 9.5%	76.1 %	0
Grain	Weyermann - Carawheat	0.1 kg 1.6%	77 %	97
	Sum	6.3 kg

19 IBU

Use for	Name	Amount	Time	Alpha acid
Boil	Iunga	18 g	60 min	10 %

Name	Type	Form	Amount	Laboratory
Safale S-04	Ale	Dry	19.8 g	safale

Type	Name	Amount	Use for	Time
Fining	Wirfloc	1.8 g	Boil	5 min
Flavor	WIsnie	1500 g	Secondary	5 day(s)
Other	gips piwowarski	5 g	Mash	60 min

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