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  4. #66 - Halucek APA

#66 - Halucek APA
October 22, 2021

  • FINISHED
    Status
  • 1119 days ago
    Brewday
  • 1117 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1101 days ago
    Priming
Updated 1101 days ago

Mash and boil

  • 72.4 %
    Actual mash efficiency
  • 11.2
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 41
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3.5
    Final gravity BLG
  • 4.9 %
    ABV
  • 72.9 %
    Attenuation

Priming

  • 21.7 liter(s)
    Priming size
  • 166
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 113.1 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 1, 2021 PRIMARY 3.8 BLG 19 C ---
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