PL | EN
#39 - Hefeweizen
October 16, 2021
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FINISHEDStatus
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1034 days agoBrewday
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1034 days agoFermentation start date
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1024 days agoSecondary
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---Dry hops date
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1024 days agoPriming
![](/uploads/qr-code/962b1b355e176c0ef1be95c01f9b4edc.png)
Updated 1023 days ago
Mash and boil
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78.8 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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15Batch IBU
Fermentation
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24 liter(s)Primary size
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2 liter(s)Boil loss
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4.1Post-primary gravity BLG
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4.1Final gravity BLG
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4.3 %ABV
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66.7 %Attenuation
Priming
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21 liter(s)Priming size
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160Calories per 12oz
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Re-fermentationCarbonation type
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4Volumes of CO2
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Corn sugarPriming sugar
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290 gPriming sugar amount
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20 CPriming beer temp
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