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  4. #19 - Centennial IPA

#19 - Centennial IPA
October 3, 2021

  • FINISHED
    Status
  • 1147 days ago
    Brewday
  • 1147 days ago
    Fermentation start date
  • 1137 days ago
    Secondary
  • 1131 days ago
    Dry hops date
  • 1128 days ago
    Priming
Updated 1127 days ago

Mash and boil

  • 82.7 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 10.7 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 6
    Post-primary gravity BLG
  • 5.5
    Final gravity BLG
  • 4.5 %
    ABV
  • 60.3 %
    Attenuation

Priming

  • 9.5 liter(s)
    Priming size
  • 183
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 27.9 g
    Priming sugar amount
  • 7 C
    Priming beer temp
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