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#18 - Waniliowa Kawa z mlekiem...
October 3, 2021

  • FINISHED
    Status
  • 1148 days ago
    Brewday
  • 1148 days ago
    Fermentation start date
  • 1137 days ago
    Secondary
  • ---
    Dry hops date
  • 1130 days ago
    Priming


Updated 1130 days ago

Mash and boil

  • 94.3 %
    Actual mash efficiency
  • 12.8
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 16
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 5.9
    Post-primary gravity BLG
  • 5.9
    Final gravity BLG
  • 4.6 %
    ABV
  • 59 %
    Attenuation

Priming

  • 27 liter(s)
    Priming size
  • 190
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 120.2 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 5, 2021 PRIMARY 5.9 BLG 19 C 20 C
October 7, 2021 PRIMARY 5.9 BLG 18 C 18 C
October 21, 2021 PRIMARY 5.9 BLG 18 C 23 C
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