PL | EN

#111 - Mackinac Enigma IPA
October 3, 2021

  • FINISHED
    Status
  • 1147 days ago
    Brewday
  • 1146 days ago
    Fermentation start date
  • 1133 days ago
    Secondary
  • 1133 days ago
    Dry hops date
  • 1129 days ago
    Priming


Updated 1129 days ago

Mash and boil

  • 67.7 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 24
    Batch IBU

Fermentation

  • 11.5 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 3.9
    Post-primary gravity BLG
  • 3.9
    Final gravity BLG
  • 6.2 %
    ABV
  • 75 %
    Attenuation

Priming

  • 9 liter(s)
    Priming size
  • 200
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 46.9 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 8, 2021 PRIMARY 5 BLG --- ---
October 12, 2021 PRIMARY 4.5 BLG --- ---
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