PL | EN
#26 - Edmund Bitter (Special B...
September 25, 2021
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PRIMARYStatus
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1055 days agoBrewday
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1055 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/9bdf22b3ad983c0c2b52b2e481ab6029.png)
Updated 1055 days ago
Mash and boil
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91.9 %Actual mash efficiency
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12Pre-boil gravity BLG
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12.5Original gravity BLG
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31Batch IBU
Fermentation
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12.5 liter(s)Primary size
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1.5 liter(s)Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
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