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  4. #97 - V - IPA

#97 - V - IPA
September 15, 2021

  • FINISHED
    Status
  • 973 days ago
    Brewday
  • 973 days ago
    Fermentation start date
  • 960 days ago
    Secondary
  • 960 days ago
    Dry hops date
  • 956 days ago
    Priming
Updated 956 days ago

Mash and boil

  • 93.4 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 15.4
    Original gravity BLG
  • 57
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 1.4
    Post-primary gravity BLG
  • 1.2
    Final gravity BLG
  • 7.9 %
    ABV
  • 92.5 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 200
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 84.5 g
    Priming sugar amount
  • 23 C
    Priming beer temp
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