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  4. #4 - Earl Grey Lemon IPA 14 BLG

#4 - Earl Grey Lemon IPA 14 BL...
January 6, 2017

  • FINISHED
    Status
  • 2880 days ago
    Brewday
  • 2879 days ago
    Fermentation start date
  • 2870 days ago
    Secondary
  • 2867 days ago
    Dry hops date
  • 2861 days ago
    Priming
Updated 2824 days ago

Mash and boil

  • 76.4 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • ---
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 7.2 %
    ABV
  • 87.2 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 196
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 110.8 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 15, 2017 PRIMARY 2 BLG --- ---
January 25, 2017 SECONDARY 2 BLG 22 C 22 C
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