PL | EN
#22 - #18 Pils Iunga/Saaz/Ahta...
August 14, 2021
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FINISHEDStatus
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1097 days agoBrewday
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1097 days agoFermentation start date
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---Secondary
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---Dry hops date
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1077 days agoPriming
![](/uploads/qr-code/b5fca5d345017cef9f712221d9f0e835.png)
Updated 1077 days ago
Mash and boil
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---Actual mash efficiency
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10.5Pre-boil gravity BLG
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11.4Original gravity BLG
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44Batch IBU
Fermentation
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21 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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4Final gravity BLG
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4 %ABV
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65.8 %Attenuation
Priming
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20.5 liter(s)Priming size
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152Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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102.9 gPriming sugar amount
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17 CPriming beer temp
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