PL | EN
#42 - Prawdziwe pszeniczne TB...
August 13, 2021
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FINISHEDStatus
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1200 days agoBrewday
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1200 days agoFermentation start date
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---Secondary
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---Dry hops date
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1186 days agoPriming
Updated 1186 days ago
Mash and boil
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69.7 %Actual mash efficiency
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11Pre-boil gravity BLG
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11.9Original gravity BLG
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11Batch IBU
Fermentation
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18 liter(s)Primary size
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1.5 liter(s)Boil loss
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---Post-primary gravity
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3.7Final gravity BLG
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4.5 %ABV
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69.8 %Attenuation
Priming
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16.5 liter(s)Priming size
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158Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Table sugarPriming sugar
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124.4 gPriming sugar amount
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22 CPriming beer temp
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