PL | EN
#118 - American Wheat Victoria...
July 15, 2021
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FINISHEDStatus
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1127 days agoBrewday
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1127 days agoFermentation start date
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1112 days agoSecondary
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1112 days agoDry hops date
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1109 days agoPriming
![](/uploads/qr-code/ecae4e466c424f9af5067809a8d32eae.png)
Updated 1105 days ago
Mash and boil
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74.6 %Actual mash efficiency
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10Pre-boil gravity BLG
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11Original gravity BLG
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46Batch IBU
Fermentation
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22 liter(s)Primary size
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8 liter(s)Boil loss
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3Post-primary gravity BLG
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2Final gravity BLG
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4.8 %ABV
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82.4 %Attenuation
Priming
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22 liter(s)Priming size
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143Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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67.6 gPriming sugar amount
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5 CPriming beer temp
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