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  4. #32 - New England IPA (NEIPA)

#32 - New England IPA (NEIPA)
July 9, 2021

  • FINISHED
    Status
  • 1233 days ago
    Brewday
  • 1232 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1219 days ago
    Priming
Updated 1211 days ago

Mash and boil

  • 64.2 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 100
    Batch IBU

Fermentation

  • 15.5 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 4.7
    Final gravity BLG
  • 6.5 %
    ABV
  • 71.7 %
    Attenuation

Priming

  • 15 liter(s)
    Priming size
  • 215
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 66.8 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 16, 2021 PRIMARY 4.7 BLG --- ---
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