PL | EN

  1. Dashboard
  2. Public recipes
  3. Zylas
  4. #9 - Belgijka

#9 - Belgijka
June 22, 2021

  • FINISHED
    Status
  • 1252 days ago
    Brewday
  • 1251 days ago
    Fermentation start date
  • 1189 days ago
    Secondary
  • ---
    Dry hops date
  • 1189 days ago
    Priming
Updated 1188 days ago

Mash and boil

  • 88.7 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 20
    Original gravity BLG
  • 6
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 8.9 %
    ABV
  • 76.3 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 271
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 100.2 g
    Priming sugar amount
  • 20 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!