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  4. #37 - #37 Wheat IPA

#37 - #37 Wheat IPA
July 3, 2021

  • FINISHED
    Status
  • 1050 days ago
    Brewday
  • 1050 days ago
    Fermentation start date
  • 1040 days ago
    Secondary
  • 1033 days ago
    Dry hops date
  • 1029 days ago
    Priming
Updated 1029 days ago

Mash and boil

  • 65.4 %
    Actual mash efficiency
  • 11.7
    Pre-boil gravity BLG
  • 13.1
    Original gravity BLG
  • 56
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3.6
    Post-primary gravity BLG
  • 3.6
    Final gravity BLG
  • 5.2 %
    ABV
  • 73.4 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 174
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 62.8 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 3, 2021 PRIMARY 13.1 BLG 22 C 22 C
July 8, 2021 PRIMARY 3.6 BLG 17 C 17 C
July 13, 2021 PRIMARY 3.6 BLG 14 C 14 C
July 13, 2021 SECONDARY 3.6 BLG 14 C 14 C
July 20, 2021 SECONDARY 3.6 BLG 14 C 14 C
dodano chmiel
July 24, 2021 SECONDARY 3.6 BLG 14 C 14 C
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