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#160 - Berliner 2021
June 23, 2021

  • FINISHED
    Status
  • 1250 days ago
    Brewday
  • 1250 days ago
    Fermentation start date
  • 1230 days ago
    Secondary
  • ---
    Dry hops date
  • 1228 days ago
    Priming
Updated 1228 days ago

Mash and boil

  • 53.7 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 7.5
    Original gravity BLG
  • 7
    Batch IBU

Fermentation

  • 13 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 1.2
    Post-primary gravity BLG
  • 1.2
    Final gravity BLG
  • 3.2 %
    ABV
  • 84.2 %
    Attenuation

Priming

  • 12 liter(s)
    Priming size
  • 96
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.6
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 85.7 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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