PL | EN

#1 - American Pale Ale V3 (Amo...
June 13, 2021

  • FINISHED
    Status
  • 1260 days ago
    Brewday
  • 1260 days ago
    Fermentation start date
  • 1251 days ago
    Secondary
  • 1242 days ago
    Dry hops date
  • 1237 days ago
    Priming


Updated 1234 days ago

Mash and boil

  • 78.6 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 17 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 4.6 %
    ABV
  • 71.7 %
    Attenuation

Priming

  • 15 liter(s)
    Priming size
  • 159
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 65 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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