PL | EN
#57 - APA
June 13, 2021
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FINISHEDStatus
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1291 days agoBrewday
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1291 days agoFermentation start date
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---Secondary
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---Dry hops date
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1269 days agoPriming
Updated 1247 days ago
Mash and boil
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69 %Actual mash efficiency
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10.2Pre-boil gravity BLG
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11.2Original gravity BLG
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43Batch IBU
Fermentation
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17.6 liter(s)Primary size
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4.4 liter(s)Boil loss
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---Post-primary gravity
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3Final gravity BLG
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4.4 %ABV
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74 %Attenuation
Priming
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14 liter(s)Priming size
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147Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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63.8 gPriming sugar amount
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20 CPriming beer temp
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