PL | EN
#9 - #9 APA OZI
June 12, 2021
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FINISHEDStatus
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1160 days agoBrewday
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1160 days agoFermentation start date
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1152 days agoSecondary
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1149 days agoDry hops date
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1145 days agoPriming
![](/uploads/qr-code/d2b12a06df0a09182a739c963cf7896a.png)
Updated 1145 days ago
Mash and boil
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93.5 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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15Original gravity BLG
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30Batch IBU
Fermentation
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22 liter(s)Primary size
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5 liter(s)Boil loss
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5Post-primary gravity BLG
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4.5Final gravity BLG
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5.9 %ABV
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71 %Attenuation
Priming
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21 liter(s)Priming size
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201Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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104.4 gPriming sugar amount
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25 CPriming beer temp
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