PL | EN
#10 - Altbielitzer Dunkelweize...
June 5, 2021
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FINISHEDStatus
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1298 days agoBrewday
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1297 days agoFermentation start date
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1272 days agoSecondary
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---Dry hops date
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1265 days agoPriming
Updated 1265 days ago
Mash and boil
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59 %Actual mash efficiency
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12.8Pre-boil gravity BLG
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10Original gravity BLG
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16Batch IBU
Fermentation
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20 liter(s)Primary size
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3 liter(s)Boil loss
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7Post-primary gravity BLG
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6.1Final gravity BLG
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2.1 %ABV
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39.8 %Attenuation
Priming
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20 liter(s)Priming size
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138Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Corn sugarPriming sugar
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109 gPriming sugar amount
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20 CPriming beer temp
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