PL | EN
#98 - Experimental Grodziskie...
June 3, 2021
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FINISHEDStatus
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1269 days agoBrewday
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---Fermentation start date
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1246 days agoSecondary
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1246 days agoDry hops date
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1234 days agoPriming
Updated 1233 days ago
Mash and boil
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71.1 %Actual mash efficiency
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12.9Pre-boil gravity BLG
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13.3Original gravity BLG
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20Batch IBU
Fermentation
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19 liter(s)Primary size
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3 liter(s)Boil loss
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2.5Post-primary gravity BLG
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3.5Final gravity BLG
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5.4 %ABV
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74.6 %Attenuation
Priming
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18 liter(s)Priming size
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176Calories per 12oz
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ForcedCarbonation type
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2.4Volumes of CO2
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