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  4. #19 - Full Aroma Hops (Falconers Flight)

#19 - Full Aroma Hops (Falcone...
May 30, 2021

  • FINISHED
    Status
  • 1273 days ago
    Brewday
  • 1273 days ago
    Fermentation start date
  • 1266 days ago
    Secondary
  • 1266 days ago
    Dry hops date
  • 1257 days ago
    Priming
Updated 1256 days ago

Mash and boil

  • 71.5 %
    Actual mash efficiency
  • 13.4
    Pre-boil gravity BLG
  • 9.8
    Original gravity BLG
  • 55
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 4.1 %
    ABV
  • 80.1 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 127
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 122.6 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 May 30, 2021 at 5:09 PM 76 C 18.8 BLG ---

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 30, 2021 PRIMARY 9.8 BLG 26 C 25 C
June 6, 2021 SECONDARY 4 BLG 18 C 25 C
June 13, 2021 SECONDARY 2 BLG 22 C 25 C
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