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  4. #4 - Mango IPA

#4 - Mango IPA
May 29, 2021

  • FINISHED
    Status
  • 1273 days ago
    Brewday
  • 1273 days ago
    Fermentation start date
  • 1266 days ago
    Secondary
  • 1266 days ago
    Dry hops date
  • 1259 days ago
    Priming
Updated 1259 days ago

Mash and boil

  • 95.8 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 16
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 15 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3.9
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 6.3 %
    ABV
  • 69.9 %
    Attenuation

Priming

  • 12.5 liter(s)
    Priming size
  • 216
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 84.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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