PL | EN
#20 - NEIPA na LONDON FOG'ach...
May 15, 2021
-
FINISHEDStatus
-
1188 days agoBrewday
-
1188 days agoFermentation start date
-
1171 days agoSecondary
-
1165 days agoDry hops date
-
1148 days agoPriming
![](/uploads/qr-code/08836158deee9694d22fb5beab4bd2dc.png)
Updated 1141 days ago
Mash and boil
-
60.2 %Actual mash efficiency
-
---Pre-boil gravity
-
15Original gravity BLG
-
61Batch IBU
Fermentation
-
20 liter(s)Primary size
-
---Boil loss
-
---Post-primary gravity
-
4Final gravity BLG
-
6.2 %ABV
-
74.3 %Attenuation
Priming
-
20 liter(s)Priming size
-
200Calories per 12oz
-
Re-fermentationCarbonation type
-
2.5Volumes of CO2
-
Corn sugarPriming sugar
-
146.3 gPriming sugar amount
-
21 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
May 19, 2021 | PRIMARY | 7 BLG | 13 C | --- | ||
June 7, 2021 | SECONDARY | 4 BLG | --- | --- | ||
Dodano chmiele |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!