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  4. #144 - Oktawia 2020 ver 1.0

#144 - Oktawia 2020 ver 1.0
May 8, 2021

  • FINISHED
    Status
  • 1294 days ago
    Brewday
  • 1294 days ago
    Fermentation start date
  • 1273 days ago
    Secondary
  • ---
    Dry hops date
  • 1273 days ago
    Priming
Updated 1273 days ago

Mash and boil

  • 99.8 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 29
    Batch IBU

Fermentation

  • 13 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 5.6 %
    ABV
  • 72.4 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 186
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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