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#61 - APA
May 7, 2021

  • FINISHED
    Status
  • 1295 days ago
    Brewday
  • 1295 days ago
    Fermentation start date
  • 1278 days ago
    Secondary
  • 1278 days ago
    Dry hops date
  • 1275 days ago
    Priming
Updated 1275 days ago

Mash and boil

  • 95.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 10.6
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 0.7
    Final gravity BLG
  • 5.2 %
    ABV
  • 93.6 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 135
    Calories per 12oz
  • Forced
    Carbonation type
  • 1.8
    Volumes of CO2
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