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#10 - Dziki wschód
December 3, 2016

  • FINISHED
    Status
  • 2914 days ago
    Brewday
  • 2913 days ago
    Fermentation start date
  • 2906 days ago
    Secondary
  • 2898 days ago
    Dry hops date
  • 2894 days ago
    Priming
Updated 2824 days ago

Mash and boil

  • 82.7 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 16.5
    Original gravity BLG
  • 58
    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • ---
    Boil loss
  • 5.5
    Post-primary gravity BLG
  • 4.5
    Final gravity BLG
  • 6.9 %
    ABV
  • 73.8 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 221
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 138.3 g
    Priming sugar amount
  • 12 C
    Priming beer temp
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