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  4. #34 - hazy pale ale

#34 - hazy pale ale
May 4, 2021

  • FINISHED
    Status
  • 1304 days ago
    Brewday
  • 1304 days ago
    Fermentation start date
  • 1293 days ago
    Secondary
  • 1293 days ago
    Dry hops date
  • 1287 days ago
    Priming
Updated 1283 days ago

Mash and boil

  • 81.7 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 36
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 4.3 %
    ABV
  • 70.4 %
    Attenuation

Priming

  • 18.833 liter(s)
    Priming size
  • 152
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 123 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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