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#5 - IRA
April 24, 2021

  • FINISHED
    Status
  • 1180 days ago
    Brewday
  • 1179 days ago
    Fermentation start date
  • 1167 days ago
    Secondary
  • ---
    Dry hops date
  • 1163 days ago
    Priming
Updated 1159 days ago

Mash and boil

  • 96.1 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 24
    Batch IBU

Fermentation

  • 19.5 liter(s)
    Primary size
  • 8 liter(s)
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 4.5
    Final gravity BLG
  • 4.7 %
    ABV
  • 66.3 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 174
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 103.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 April 24, 2021 at 7:27 PM 67 C --- ---
Początek 65 C
30 minuta 67,5 c
Wygrzew 10 min 76
Brzeczka 29 l - 11,5.
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