Brewlog

#15 - COFFEE Vanilla FES
December 17, 2016

• FINISHED
  Status
• 2689 days ago
  Brewday
• 2689 days ago
  Fermentation start date
• 2679 days ago
  Secondary
• ---
  Dry hops date
• 2670 days ago
  Priming

Mash and boil

• 81.7 %
  Actual mash efficiency
• 16.8
  Pre-boil gravity BLG
• 19.5
  Original gravity BLG
• 46
  Batch IBU

Fermentation

• 23.8 liter(s)
  Primary size
• ---
  Boil loss
• 6.9
  Post-primary gravity BLG
• 5.9
  Final gravity BLG
• 8.1 %
  ABV
• 71.2 %
  Attenuation

Priming

• 24 liter(s)
  Priming size
• 266
  Calories per 12oz
• Re-fermentation
  Carbonation type
• 1.9
  Volumes of CO2
• Table sugar
  Priming sugar
• 99.7 g
  Priming sugar amount
• 20 C
  Priming beer temp