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#47 - Hafe weizen w kociołku d...
April 11, 2021
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FINISHEDStatus
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1321 days agoBrewday
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1320 days agoFermentation start date
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---Secondary
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---Dry hops date
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1310 days agoPriming
Updated 1308 days ago
Mash and boil
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65.4 %Actual mash efficiency
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11Pre-boil gravity BLG
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11.6Original gravity BLG
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21Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2.4Final gravity BLG
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5 %ABV
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79.9 %Attenuation
Priming
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24 liter(s)Priming size
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151Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Corn sugarPriming sugar
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---Priming sugar amount
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20 CPriming beer temp
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