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  4. #10 - Koźlak Majowy 20l

#10 - Koźlak Majowy 20l
December 16, 2016

  • FINISHED
    Status
  • 2933 days ago
    Brewday
  • 2932 days ago
    Fermentation start date
  • 2921 days ago
    Secondary
  • ---
    Dry hops date
  • 2871 days ago
    Priming
Updated 2857 days ago

Mash and boil

  • 86.7 %
    Actual mash efficiency
  • 15.5
    Pre-boil gravity BLG
  • 17
    Original gravity BLG
  • 33
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • ---
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 7.7 %
    ABV
  • 80.4 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 226
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 85.1 g
    Priming sugar amount
  • 7 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 28, 2016 PRIMARY 4 BLG 13.5 C 13.5 C
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