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  4. #142 - Lichtenhainer

#142 - Lichtenhainer
April 9, 2021

  • FINISHED
    Status
  • 1323 days ago
    Brewday
  • 1321 days ago
    Fermentation start date
  • 1304 days ago
    Secondary
  • ---
    Dry hops date
  • 1298 days ago
    Priming
Updated 1298 days ago

Mash and boil

  • 80.1 %
    Actual mash efficiency
  • 8
    Pre-boil gravity BLG
  • 9.3
    Original gravity BLG
  • 11
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 2.6 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 3.8 %
    ABV
  • 79 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 120
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.6
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 128.5 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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