PL | EN
#151 - Bitter
April 8, 2021
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FINISHEDStatus
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1324 days agoBrewday
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1324 days agoFermentation start date
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1316 days agoSecondary
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---Dry hops date
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1302 days agoPriming
Updated 1302 days ago
Mash and boil
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70.1 %Actual mash efficiency
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---Pre-boil gravity
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14.5Original gravity BLG
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31Batch IBU
Fermentation
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12.7 liter(s)Primary size
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---Boil loss
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3.3Post-primary gravity BLG
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3.3Final gravity BLG
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6.2 %ABV
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78.1 %Attenuation
Priming
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11.5 liter(s)Priming size
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192Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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63.7 gPriming sugar amount
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22 CPriming beer temp
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