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  4. #64 - Halucek wcipa

#64 - Halucek wcipa
April 7, 2021

  • FINISHED
    Status
  • 1317 days ago
    Brewday
  • 1316 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1304 days ago
    Priming
Updated 1304 days ago

Mash and boil

  • 65.3 %
    Actual mash efficiency
  • 10.5
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 79
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • 8 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 5
    Final gravity BLG
  • 3.6 %
    ABV
  • 57.5 %
    Attenuation

Priming

  • 16.5 liter(s)
    Priming size
  • 155
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 62.1 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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