PL | EN

#42 - Domowe przedszkole
March 27, 2021

  • FINISHED
    Status
  • 1336 days ago
    Brewday
  • 1335 days ago
    Fermentation start date
  • 1320 days ago
    Secondary
  • ---
    Dry hops date
  • 1284 days ago
    Priming


Updated 1283 days ago

Mash and boil

  • 81.6 %
    Actual mash efficiency
  • 11.6
    Pre-boil gravity BLG
  • 13.1
    Original gravity BLG
  • 13
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • 1.5 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 5 %
    ABV
  • 70.4 %
    Attenuation

Priming

  • 17 liter(s)
    Priming size
  • 175
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 189.4 g
    Priming sugar amount
  • 18 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!