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#60 - GRODZISKIE Z MIĘTĄ 8 Blg...
March 24, 2021
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FINISHEDStatus
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1342 days agoBrewday
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1341 days agoFermentation start date
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1326 days agoSecondary
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---Dry hops date
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1314 days agoPriming
Updated 1311 days ago
Mash and boil
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79.5 %Actual mash efficiency
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7.7Pre-boil gravity BLG
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8Original gravity BLG
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20Batch IBU
Fermentation
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22 liter(s)Primary size
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5 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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2.6 %ABV
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63.2 %Attenuation
Priming
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19 liter(s)Priming size
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105Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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115.8 gPriming sugar amount
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16 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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March 25, 2021 | PRIMARY | 8 BLG | 20 C | 19.5 C |
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