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Brewlog

#114 - NE IPA - Citra/Mosaic/S...
March 23, 2021

FINISHED

Status
1340 days ago

Brewday
1340 days ago

Fermentation start date
1325 days ago

Secondary
1325 days ago

Dry hops date
1319 days ago

Priming

Updated 1316 days ago

Mash and boil

71 %

Actual mash efficiency
14

Pre-boil gravity BLG
15

Original gravity BLG
33

Batch IBU

Fermentation

13 liter(s)

Primary size
0.3 liter(s)

Boil loss
5

Post-primary gravity BLG
5

Final gravity BLG
5.7 %

ABV
67.8 %

Attenuation

Priming

10.8 liter(s)

Priming size
202

Calories per 12oz
Re-fermentation

Carbonation type
2

Volumes of CO2
Table sugar

Priming sugar
42.8 g

Priming sugar amount
15 C

Priming beer temp

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NE IPA - Citra/Mosaic/Simcoe

15.9

Gravity BLG
32

IBU
4.6

SRM
All Grain

Type
American IPA

Style

Print

Batch size

12 liter(s)

Expected quantity of finished beer
70 min

Boil time
15 %/h

Evaporation rate
15.6 liter(s)

Boil size
3 %

Boil loss
13.8

Pre-boil gravity BLG
4 %

Trub loss
4 %

Dry hopping loss

Mash information

75 %

Mash efficiency
3.9 liter(s) / kg

Liquor-to-grist ratio
15 liter(s)

Mash size
18.9 liter(s)

Total mash volume

Steps

Temp	Time
67 C	60 min
76 C	10 min

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Fermentables

15.9 BLG

6.7% ABV

4.6 SRM

Type	Name	Amount	Yield	EBC
Grain	Viking Pale Ale malt	1.5 kg 39%	80 %	5
Grain	Strzegom Pilzneński	1.3 kg 33.8%	80 %	4
Grain	Wheat, Flaked	0.5 kg 13%	70 %	4
Grain	Oats, Flaked	0.5 kg 13%	70 %	2
Grain	Weyermann - Acidulated Malt	0.05 kg 1.3%	80 %	6
	Sum	3.85 kg

Hops

32 IBU

Bitterness ratio 0.49 Balanced

Use for	Name	Amount	Time	Alpha acid
Boil	Mosaic	10 g	15 min	12.3 %
Boil	Simcoe	10 g	15 min	12.9 %
Boil	Citra	10 g	15 min	12.9 %
Aroma (end of boil)	Mosaic	10 g	0 min	12.3 %
Aroma (end of boil)	Simcoe	10 g	0 min	12.9 %
Dry Hop	Mosaic	30 g	5 day(s)	12.3 %
Dry Hop	Simcoe	30 g	5 day(s)	12.9 %
Dry Hop	Citra	20 g	5 day(s)	12.9 %

Yeasts

Name	Type	Form	Amount	Laboratory
WLP4042 Hazy Daze	Ale	Slant	100 ml	---

Extras

Type	Name	Amount	Use for	Time
Water Agent	gips piwowarski	2 g	Boil	60 min
Water Agent	Witamina C	2 g	Bottling	---

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