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  4. #22 - Sen Apacza

#22 - Sen Apacza
March 22, 2021

  • FINISHED
    Status
  • 1376 days ago
    Brewday
  • 1375 days ago
    Fermentation start date
  • 1355 days ago
    Secondary
  • 1355 days ago
    Dry hops date
  • 1347 days ago
    Priming
Updated 1347 days ago

Mash and boil

  • 85.5 %
    Actual mash efficiency
  • 13.5
    Pre-boil gravity BLG
  • 11
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 30 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 2.8
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 4.8 %
    ABV
  • 82.4 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 143
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 109.4 g
    Priming sugar amount
  • 11 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 12, 2021 SECONDARY 2.8 BLG 10 C 22 C
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