PL | EN
#50 - IPA WEST COAST z ekstrak...
March 18, 2021
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PRIMARYStatus
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1346 days agoBrewday
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1346 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
Updated 1343 days ago
Mash and boil
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---Actual mash efficiency
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16.5Pre-boil gravity BLG
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16.5Original gravity BLG
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60Batch IBU
Fermentation
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24 liter(s)Primary size
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0.1 liter(s)Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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March 20, 2021 | PRIMARY | --- | 16.5 C | 15 C | ||
Fermentacja ruszyła bardzo wolno - wczoraj rod rana było widać gęstnienie i przyrost piany na powierzchni, dzisiaj dopiero pojawiły się ciemne skupiska drożdży na pianie i poszły bardzo wolno pierwsze bulki z rurki. |
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