PL | EN
#81 - Piwo
February 8, 2021
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FINISHEDStatus
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1383 days agoBrewday
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1355 days agoFermentation start date
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1348 days agoSecondary
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---Dry hops date
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1348 days agoPriming
Updated 1348 days ago
Mash and boil
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67.3 %Actual mash efficiency
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13Pre-boil gravity BLG
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14Original gravity BLG
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65Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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6.1 %ABV
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79.4 %Attenuation
Priming
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22 liter(s)Priming size
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184Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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100.2 gPriming sugar amount
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20 CPriming beer temp
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