PL | EN
#103 - Kveipa 3
March 14, 2021
-
FINISHEDStatus
-
1341 days agoBrewday
-
1341 days agoFermentation start date
-
1332 days agoSecondary
-
1332 days agoDry hops date
-
1327 days agoPriming
Updated 1327 days ago
Mash and boil
-
77 %Actual mash efficiency
-
13.3Pre-boil gravity BLG
-
14.7Original gravity BLG
-
16Batch IBU
Fermentation
-
23.5 liter(s)Primary size
-
2.5 liter(s)Boil loss
-
2.3Post-primary gravity BLG
-
2.3Final gravity BLG
-
6.9 %ABV
-
85 %Attenuation
Priming
-
24 liter(s)Priming size
-
193Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Corn sugarPriming sugar
-
137.7 gPriming sugar amount
-
30 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!