PL | EN
#13 - No to grodziskie
March 13, 2021
-
FINISHEDStatus
-
1251 days agoBrewday
-
1251 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
1226 days agoPriming
![](/uploads/qr-code/8b10767cfc9647e1fbcf5dbe6499e27e.png)
Updated 1226 days ago
Mash and boil
-
73.2 %Actual mash efficiency
-
---Pre-boil gravity
-
8.5Original gravity BLG
-
19Batch IBU
Fermentation
-
20 liter(s)Primary size
-
4 liter(s)Boil loss
-
---Post-primary gravity
-
3.5Final gravity BLG
-
2.6 %ABV
-
59.5 %Attenuation
Priming
-
20 liter(s)Priming size
-
113Calories per 12oz
-
Re-fermentationCarbonation type
-
3Volumes of CO2
-
Corn sugarPriming sugar
-
188.2 gPriming sugar amount
-
20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
March 21, 2021 | PRIMARY | 3.5 BLG | --- | --- | ||
April 1, 2021 | PRIMARY | --- | --- | --- | ||
Żelatyna i cold crash |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!