PL | EN
#63 - Biere de Garde
March 10, 2021
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FINISHEDStatus
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1355 days agoBrewday
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1355 days agoFermentation start date
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1343 days agoSecondary
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---Dry hops date
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1324 days agoPriming
Updated 1324 days ago
Mash and boil
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85.3 %Actual mash efficiency
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14Pre-boil gravity BLG
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16.2Original gravity BLG
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20Batch IBU
Fermentation
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20 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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0.7Final gravity BLG
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8.6 %ABV
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95.9 %Attenuation
Priming
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19 liter(s)Priming size
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210Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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113.4 gPriming sugar amount
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15 CPriming beer temp
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