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  4. #2 - Gryezzli - India Rye Brown Ale

#2 - Gryezzli - India Rye Brow...
December 9, 2016

  • FINISHED
    Status
  • 2911 days ago
    Brewday
  • 2911 days ago
    Fermentation start date
  • 2904 days ago
    Secondary
  • 2904 days ago
    Dry hops date
  • 2879 days ago
    Priming
Updated 2827 days ago

Mash and boil

  • 56 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 13
    Original gravity BLG
  • 92
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.1
    Post-primary gravity BLG
  • 1.5
    Final gravity BLG
  • 6.2 %
    ABV
  • 89 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 168
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 118.1 g
    Priming sugar amount
  • 23 C
    Priming beer temp
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