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  4. #15 - Jet Black

#15 - Jet Black
December 9, 2016

  • FINISHED
    Status
  • 2906 days ago
    Brewday
  • 2903 days ago
    Fermentation start date
  • 2886 days ago
    Secondary
  • ---
    Dry hops date
  • 2880 days ago
    Priming
Updated 2732 days ago

Mash and boil

  • 86.6 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15.5
    Original gravity BLG
  • 54
    Batch IBU

Fermentation

  • 25.3 liter(s)
    Primary size
  • ---
    Boil loss
  • 7
    Post-primary gravity BLG
  • 6.5
    Final gravity BLG
  • 5.2 %
    ABV
  • 59.4 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 212
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.7
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 87.3 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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