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#7 - FES na ligę
February 20, 2021
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FINISHEDStatus
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1402 days agoBrewday
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1402 days agoFermentation start date
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1390 days agoSecondary
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---Dry hops date
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1381 days agoPriming
Updated 1367 days ago
Mash and boil
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63.8 %Actual mash efficiency
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16.5Pre-boil gravity BLG
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15.5Original gravity BLG
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47Batch IBU
Fermentation
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13.7 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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5Final gravity BLG
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6 %ABV
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68.9 %Attenuation
Priming
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13 liter(s)Priming size
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209Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Corn sugarPriming sugar
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69.4 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
March 4, 2021 | SECONDARY | 5 BLG | 20 C | --- |
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