Brewlog

#21 - Penny Dreadful (Best Bit...
February 18, 2021

• FINISHED
  Status
• 1374 days ago
  Brewday
• 1373 days ago
  Fermentation start date
• ---
  Secondary
• ---
  Dry hops date
• 1350 days ago
  Priming

Mash and boil

• 87.2 %
  Actual mash efficiency
• 10.5
  Pre-boil gravity BLG
• 12
  Original gravity BLG
• 25
  Batch IBU

Fermentation

• 20.5 liter(s)
  Primary size
• 5 liter(s)
  Boil loss
• ---
  Post-primary gravity
• 4
  Final gravity BLG
• 4.4 %
  ABV
• 67.6 %
  Attenuation

Priming

• 18 liter(s)
  Priming size
• 160
  Calories per 12oz
• Re-fermentation
  Carbonation type
• 1.8
  Volumes of CO2
• Corn sugar
  Priming sugar
• 74.3 g
  Priming sugar amount
• 20 C
  Priming beer temp